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Shujinko Ramen
About
Shujinko’s ramen is known as Tokyo-styled tonkotsu, pork-based broth. The soup is boiled for up to 12 hours, bringing out the deep flavours of the pork bones, and is combined with fresh toppings to create a unique taste.
Shujinko’s ramen is known as Tokyo-styled tonkotsu, pork-based broth. The soup is boiled for up to 12 hours, bringing out the deep flavours of the pork bones, and is combined with fresh toppings to create a unique taste.